Monthly Archives: January 2013

Aubergines, Ottolenghi, and Spelt.

Aubergines are in my top 10 favourite foods, without question – Possibly in my top three! Smokey, bitter, sweet, smooth, seedy, simply delicious. They are so versatile and there are so many ways you canĀ incorporateĀ them into dishes – bake them, stuff them, grill them, fry them, roast them, blitz them, mash them, the options are […]

Coffee Review: Monmouth, Square Mile at Ginger and White, and Caravan Kings Cross.

This morning I was reading the Times2 – The Times suppliment, and there was a very fitting article/quiz about whether you are a coffee snob or not. I am constantly slating starbucks/suggesting it should be made illegal because really they kill coffee; as a result I am now considered a coffee snob. In the past […]